Some people don't really enjoy basic pork recipes. But with this italian style stuffed pork recipe they will change their mind for sure.
Ingredients:
1 pork tenderloin (about 500g)
1 mozzarella ball
8 slices prosciutto crudo (parma ham)
2 tablespoons rosemary
25 g butter
4 tablespoons olive oil
Salt and pepper to taste
Preparation
Preheat the oven to 400 F
Cut the mozzarella into small pieces. Cut the pork tenderloin lengthwise.
Place the parma ham onto the pork tenderloin and add the pieces of mozzarella cheese.
Close the pork tenderloin and tight with strings. Place into a baking dish and drizzle with olive oil.
Sprinkle the rosemary over the pork tenderloin and place in the oven.
Bake for about 30 minutes.
